Begins in late-May to early June
From our farm to your home, our peaches are the freshest you’ll ever taste. We have four varieties of peaches, three of which were developed by the University of Florida. All our peach varieties are clingstone peaches, which means the flesh adheres to the pit inside the peach. These varieties of peaches tend to be sweeter, juicier, and more tender than freestones. The peach season begins in mid-May and could overlap with our blueberry season.
UF One
Medium to large fruit size, firm and juicy, with yellow flesh and a light red skin color, moderately sweet and delicious.
FL King
Large size, yellow flesh with a light red blush, sweet and juicy.
UF Sharp
Medium to large size, firm yellow flesh, beautiful red color, moderately sweet.
UF Glo
Medium to large size, firm white flesh, mostly red skin, aromatic and sweet.
TIPS ON VISITING
Peaches U-Pick at Red, White and Blues Farm
- Begins in Late-May to Early June
- Check our event calendar for specifics
- Kids Activities
- Jump Pillows
- Spider Webs
- Large Yard Games – Connect 4, Cornhole, Giant Checkers
- Slide Hill
- Double Cow Train
- Frisbee Golf
- Platform Playground
- Tree House Village
- Swings
- Tire Sand Pit with Diggers
- U-Pick Sunflowers
- Tetherball
- Ball Zone – Football, Baseball, Basketball
- Dogs are not allowed on the farm.
- For the safety of all of our guests and employees we ask that you follow CDC protocol for Covid-19 safety.
- There is plenty of room to social distance, masks are optional based on guest preference.
- As we always recommend, please wash/sanitize hands before picking and before/after eating.
- If you or anyone in your party does not feel well, please stay home and come visit us at a later date when you are healthy.
- To minimize spreading germs we ask that you plan to pay with a credit or debit. We are cashless, if you bring cash, we will load it onto a gift card for spending while at the farm.
- We accept all major debit and credit cards everywhere on the farm, and offer a cash to gift card option at guest services.